Easter + Banoffee Pie
dessert / No yeast baking / Pies and tarts / Recipes / Sweet / vegetarian

Easter + Banoffee Pie

Oh, so loverly sittin’ absobloominlutely still I would never budge till spring Crept over me winder sill… Which will happen when, Britain, when?! Come on, Spring!!! Move your bloomin’ arse, etc. etc. I had an enjoyable Easter break. In Britain, there’s a long weekend around Easter, Good Friday to Easter Monday inclusive, which is (in … Continue reading

My Dad’s Thai-style Hainanese Chicken Rice/Khao Man Gai (ข้าวมันไก่) for Two (or One with Leftovers)
meat / No oven / Recipes / Savoury / Thai

My Dad’s Thai-style Hainanese Chicken Rice/Khao Man Gai (ข้าวมันไก่) for Two (or One with Leftovers)

As Leela notes, this example of well-loved Thai street food isn’t commonly found in Thai restaurants in the U.S., and I have to say that I’ve not really found it in restaurants in my corner of England, either. It’s a shame: I think it’s a marvellous example of Thai-Chinese cuisine that is accessible to a … Continue reading