Pasta Salad Primavera + Kew Gardens
Recipes / Savoury / Vegan / vegetarian

Pasta Salad Primavera + Kew Gardens

The whole of London, it seems, was out last Sunday. The weather forecast held good and it was indeed mild with sunny intervals, so we went outdoors to enjoy it. The sunshine was lovely and bright for the first couple of hours we were at Kew Gardens and then promptly disappeared when we folded up … Continue reading

Easter + Banoffee Pie
dessert / No yeast baking / Pies and tarts / Recipes / Sweet / vegetarian

Easter + Banoffee Pie

Oh, so loverly sittin’ absobloominlutely still I would never budge till spring Crept over me winder sill… Which will happen when, Britain, when?! Come on, Spring!!! Move your bloomin’ arse, etc. etc. I had an enjoyable Easter break. In Britain, there’s a long weekend around Easter, Good Friday to Easter Monday inclusive, which is (in … Continue reading

My Dad’s Thai-style Hainanese Chicken Rice/Khao Man Gai (ข้าวมันไก่) for Two (or One with Leftovers)
meat / No oven / Recipes / Savoury / Thai

My Dad’s Thai-style Hainanese Chicken Rice/Khao Man Gai (ข้าวมันไก่) for Two (or One with Leftovers)

As Leela notes, this example of well-loved Thai street food isn’t commonly found in Thai restaurants in the U.S., and I have to say that I’ve not really found it in restaurants in my corner of England, either. It’s a shame: I think it’s a marvellous example of Thai-Chinese cuisine that is accessible to a … Continue reading