Seven Spoons’ sugar buns: easy flaky danish pastry, spices, and brown butter

Well, it’s Halloween this month. Even if the current weather varies between muggy and miserable stark pallor rather than bright colours and crisp air, I’m determined to give myself fully to autumn. I drink hot chocolate in the evenings. I’ve knitted quite a few things for my friends and myself. The other day I ate a whole … Continue reading →